Ingredients:
1 pound large shrimp, peeled and deveined
1/2 pound smoked sausage, sliced (such as andouille or kielbasa)
1 small head of cabbage, chopped
1 medium onion, sliced
2 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (adjust to taste)
1/2 teaspoon garlic powder
Salt and pepper to taste
1 tablespoon soy sauce (optional, for extra flavor)
1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions:
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