Creamy dessert: I always make this recipe here at home, the taste is irresistible!

 

Hi, everyone, today we’re going to learn how to make a Creamy dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method.

How to Make Creamy dessert

If you’re looking for an easy, creamy dessert that melts in your mouth, the “Soft Husband” Dessert is the perfect choice! This treat is a favorite in our home and always impresses everyone with its amazing flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.

Recipe Ingredients:

Lime Mousse:

• 1 can of sweetened condensed milk (14 ounces or 395 grams)
• ⅓ cup of milk (100 ml)
• 1 cup of heavy cream (or 200 ml, equivalent to one box of Brazilian “creme de leite”)
• 1 packet of lime-flavored powdered drink mix (or juice from 2 freshly squeezed limes)

Chocolate Ganache:

• 3 ounces of semi-sweet chocolate (80 grams)
• ½ cup of heavy cream (or 100 ml, half a box of Brazilian “creme de leite”)

Instructions:

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