Hot Crab Dip Recipe
Here is a recipe that might look similar to the dish in your picture:
Ingredients:
225 g (8 oz) cream cheese, softened
1/4 cup mayonnaise
1/4 cup sour cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 tablespoon of lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon Old Bay seasoning (optional)
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon black pepper
1/4 cup chopped green onions (optional)
225 g (8 oz) lump crab meat, sorted for shells
Instructions:
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