Hawaiian Chicken Sheet Pan
Ingredients
– 1 pound boneless, skinless chicken breasts, thinly sliced
– 1/2 cup pineapple chunks, drained
– 1/4 cup teriyaki sauce
– 1/4 cup honey
– 1/4 cup soy sauce
– 1 tbsp rice vinegar
– 1/2 tsp red pepper flakes (optional)
– 1 cup cooked rice
– 1/2 cup chopped broccoli
– 1/2 cup chopped red bell pepper