Fried chicken

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Here’s a classic recipe for Fried Chicken that’s crispy on the outside and juicy on the inside—perfect for a family dinner or special occasion!

Classic Fried Chicken

Ingredients

  • 4 lbs chicken pieces (legs, thighs, wings, or breasts)
  • 2 cups buttermilk
  • 1 tablespoon hot sauce (optional)
  • 2 cups all-purpose flour
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Oil for frying (vegetable, canola, or peanut oil)

Instructions

 

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