Here’s a classic recipe for Fried Chicken that’s crispy on the outside and juicy on the inside—perfect for a family dinner or special occasion!
Classic Fried Chicken
Ingredients
- 4 lbs chicken pieces (legs, thighs, wings, or breasts)
- 2 cups buttermilk
- 1 tablespoon hot sauce (optional)
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Oil for frying (vegetable, canola, or peanut oil)
Instructions
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