Baked Cream Cheese Spaghetti Casserole

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Baked Cream Cheese Spaghetti Casserole

 

Ingredients

12 oz spaghetti noodles
1 24 oz jar marinara or spaghetti sauce
1 lb lean ground beef or turkey
1 tsp Italian seasoning
1 clove garlic minced
8 oz cream cheese softened and cubed
1/2 cup grated parmesan cheese
2 cups shredded mozzarella cheese

Directions

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