Creamy Custard Slice with Flaky Puff Pastry Recipe

 

If you’re someone who enjoys desserts that are as beautiful as they are delicious, then a creamy custard slice is a treat you won’t want to miss. This dessert, which features layers of light, flaky puff pastry filled with a velvety smooth custard, is the perfect combination of textures and flavors. Known in various cultures as “Mille-feuille” or “Vanilla Slice,” this elegant treat has stood the test of time as a favorite for many. Whether you’re looking for something to serve at family gatherings, enjoy with a cup of tea, or end a special meal, this creamy custard slice is sure to impress. The best part? It’s surprisingly easy to make, and in just a few steps, you’ll have a stunning dessert that everyone will rave about.

 

Preparation Time:

• Prep time: 30 minutes
• Cooking time: 25 minutes
• Cooling time: 2 hours
• Servings: 8-10

Ingredients:

For the Pastry:

• 2 sheets of puff pastry
• Powdered sugar (for dusting)

For the Custard Filling:

• 3 cups of milk
• 1/2 cup of sugar
• 4 egg yolks
• 1/4 cup of cornstarch
• 1 tbsp vanilla extract
• 2 tbsp unsalted butter

Instructions:

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