Crispy Fish Batter Recipe

“A light, golden batter that gives your fish the perfect crunch every time. Simple to make and absolutely delicious!”

Ingredients

• 1 cup all-purpose flour
• 1/4 cup cornstarch (for extra crispiness)
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 teaspoon garlic powder (optional, for flavor)
• 1 cup cold sparkling water (or cold beer for a beer-batter twist)
• Vegetable oil, for frying
• Fish fillets (cod, haddock, or tilapia work well)

Directions

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