Ingredients

• 8 oz. rice noodles
• 1/4 cup low-sodium soy sauce
• 1/4 cup tamari sauce
• 1/4 cup low-sodium chicken broth
• 2 teaspoons rice vinegar
• 1/2 tablespoon ginger, crushed or grated
• 1/4 teaspoon red pepper flakes, optional
• 2 eggs, beaten
• 1 tablespoon vegetable oil
• 1 pound ground pork
• 2 tablespoons low-sodium soy sauce
• 1 (14 oz.) bag coleslaw mix
• 3 cloves garlic, crushed or minced
• 1 bunch green onions, finely chopped
• kosher salt and freshly ground pepper, to taste