wet-burritos recipe

 

Here’s a tasty recipe for wet burritos that you can easily customize to your liking!

Ingredients:

For the Burritos:

• 1 pound ground beef (or turkey, chicken, or beans for a vegetarian option)
• 1 small onion, diced
• 1 packet taco seasoning (or homemade)
• 1 can (15 oz) refried beans
• 4 large flour tortillas
• 1 cup shredded cheese (cheddar, Monterey Jack, or a blend)
• Optional: diced tomatoes, jalapeños, or other preferred toppings

For the Sauce:

• 1 can (10 oz) red enchilada sauce (store-bought or homemade)
• 1 cup salsa (mild, medium, or hot depending on preference)

Instructions:

CONTINUE READING ON THE NEXT PAGE 🥰💕