strawberry filled donuts

 

Here’s a delightful recipe for Strawberry Filled Donuts that are fluffy, sweet, and bursting with fresh strawberry flavor. These homemade donuts are perfect for breakfast or as a sweet treat!

Ingredients

For the Donuts:

• 2 1/4 teaspoons (1 packet) active dry yeast
• 1/2 cup whole milk, warmed (about 110°F or 43°C)
• 1/4 cup granulated sugar
• 1 large egg
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour (plus more for dusting)
• 1/2 teaspoon salt
• Oil for frying (vegetable or canola oil)

For the Strawberry Filling:

• 1 cup fresh strawberries, hulled and chopped
• 1/4 cup granulated sugar
• 1 tablespoon lemon juice
• 1 tablespoon cornstarch mixed with 1 tablespoon water (optional, for thickening)

For the Glaze (Optional):

• 1 cup powdered sugar
• 2-3 tablespoons milk or water
• 1/2 teaspoon vanilla extract

Instructions:

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