Cheesy Mashed Potato

Here’s a creamy and flavorful recipe for Cheesy Mashed Potatoes that’s sure to be a hit!

Ingredients:

• 2 lbs russet or Yukon Gold potatoes, peeled and diced
• 1/2 cup milk (adjust for desired creaminess)
• 1/4 cup sour cream or cream cheese
• 4 tablespoons unsalted butter
• 1 1/2 cups shredded cheese (cheddar, Monterey Jack, or your favorite)
• Salt and pepper to taste
• Optional: chopped chives or green onions for garnish

Instructions:

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