We call this ‘Pantry Pleaser’

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Ground Beef and Potato Bake

 

Ingredients
1 lb ground beef
4 medium potatoes, thinly sliced
1 large onion, chopped
2 cloves garlic, minced
1 cup shredded cheddar cheese
1 can (10.5 oz) condensed cream of mushroom soup
1/2 cup milk
Salt and pepper to taste
1 teaspoon dried thyme
1 tablespoon olive oil
Directions

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