Ingredients For wacky chocolate depression cake

• 3 c all-purpose flour
• 2 c sugar
• 6 Tbsp baking cocoa
• 2 tsp baking soda
• 1 tsp salt
• 2 c water
• 2/3 c vegetable oil
• 2 tsp vinegar
• 2 tsp vanilla extract
• FROSTING
• 1 c milk
• 1 pkg (3.9 ounces) instant chocolate pudding mix – or whatever flavor you prefer
• 1 (8 ounces) frozen whipped topping, thawed