Vegan Mushroom Meatballs Recipe

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Vegan Mushroom Meatballs Recipe

 

Ingredients:

  • 1 cup mushrooms, finely chopped
  • 1/2 cup cooked quinoa (or substitute with breadcrumbs for a firmer texture)
  • 1/4 cup walnuts, finely chopped
  • 1/4 cup onion, finely diced
  • 2 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 2 tbsp nutritional yeast (adds a savory, cheesy flavor)
  • 1 tbsp soy sauce (or tamari for gluten-free)
  • 1 tbsp olive oil
  • 1/4 cup chickpea flour (or ground flaxseed for binding)
  • Salt and pepper to taste

Instructions:

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