Vegan Creamy Tomato Pasta with Spinach and Basil

Your daughter’s creation inspired by TikTok looks absolutely mouthwatering! Let’s recreate this delicious dish with a vegan twist. The creamy, flavorful sauce, combined with fresh spinach and basil, makes for an irresistible meal.

Ingredients:

• Pasta: 12 oz rigatoni or your favorite pasta
• Olive oil: 2 tbsp
• Garlic: 3 cloves, minced
• Tomato paste: 3 tbsp
• Coconut cream: 1 cup (or any plant-based cream)
• Nutritional yeast: 1/4 cup
• Vegan mozzarella: 1/2 cup, shredded
• Red pepper flakes: 1 tsp (adjust to taste)
• Salt: to taste
• Black pepper: to taste
• Fresh spinach: 2 cups
• Fresh basil: 1/2 cup, roughly chopped

Instructions:

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