Vegan Chickpea Frittata Muffins

November 28, 2024 by admin

Instructions:

1. Preheat oven to 400°F (200°C).
2. Sauté vegetables: Heat olive oil in a pan over medium heat, then add onions, bell peppers, and mushrooms. Cook until onions soften.
3. Mix dry ingredients: In a large bowl, combine chickpea flour, nutritional yeast, baking powder, garlic powder, turmeric, salt, and pepper.
4. Add water: Slowly mix in water until smooth and lump-free.
5. Fold in vegetables and cheese, if using.
6. Prepare muffin tray: Grease or line with parchment, then pour batter into the tray.
7. Bake at 370°F for 20-30 minutes. Let cool for 10 minutes before serving.