Homemade always hits different. The sauce is to die for!
This slow cooker honey mustard ham is an absolute favorite in our home. It’s one of those dishes that’s perfect for a cozy Sunday dinner or for impressing guests during the holidays. By using a slow cooker, the ham turns out juicy and flavorful without much fuss, giving you more time to spend with your loved ones. The honey mustard glaze adds a delightful tangy sweetness that pairs wonderfully with the savory meat.
This dish pairs beautifully with creamy mashed potatoes, roasted vegetables, or a fresh green salad. You can also serve it with some crusty bread to soak up the delicious juices. For a touch of sweetness, consider adding a side of caramelized apples or cranberry sauce.
Ingredients
1 (6-8 pound) fully cooked bone-in ham
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup brown sugar
2 tablespoons apple cider vinegar
1/4 teaspoon ground cloves
1/2 teaspoon ground black pepper
1/2 cup honey
1/4 cup Dijon mustard
1/4 cup brown sugar
2 tablespoons apple cider vinegar
1/4 teaspoon ground cloves
1/2 teaspoon ground black pepper
Directions
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