Ingredients: 3 pounds of chopped, skinless, boneless chicken breasts
3/4 cup soy sauce with reduced sodium
one and a half cups brown sugar
one-third cup rice vinegar
two minced cloves of garlic
one and a half teaspoons of ground ginger
four tsp cornstarch
one-fourth cup warm water
1/4 cup of finely chopped green onions for garnish.
