swedish apple pie

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How To Make swedish apple pie?

    • Flour, sugar, butter, egg, and salt mixed in a bowl.
      1.Mix flour, sugar, margarine or butter (either melted or cut up), egg, and pinch of salt together.
    • Apples in a pie dish with cinnamon and sugar sprinkled on top.
      2.Put the 4 or 5 apples in a 9″ glass pie pan. Sprinkle the cinnamon and sugar over them.
    • Batter spread over the apples.
      3.Then pour batter over the apples.
    • Swedish Apple Pie baking in the oven.
      4.Bake at 350 degrees for 45 minutes.
  • Swedish Apple Pie baked until golden brown.
    5.Have been asked whether to melt the butter or not, I didn’t in this recipe, I spooned on the batter, some have and it still came out good, so I guess you can do it either way!
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