Super Creamy Apple Pie
Directions for Dough:
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- Preheat your oven to 180°C (356°F).
- In a mixing bowl, beat the eggs with sugar and salt until light and fluffy.
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- Add the flour and baking powder to the egg mixture. Mix until well combined and smooth.
- Grease the baking pan and pour the dough into it, spreading it evenly.
- Bake the dough in the preheat oven for 25 minutes or until golden brown and cooked through.
- Remove the baked dough from the oven and let it cool while preparing the apple pudding.
Apple Pudding Ingredients:
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- 3 apples
- 750ml (3 cups) apple juice
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- 45g (3 tbsp) sugar
- 2 packets of vanilla-flavored pudding (each 37g)
- 100ml (2/5 cup) apple juice
Directions for Apple Pudding:
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- Peel, core, and slice the apples.
- In a saucepan, combine the sliced apples, apple juice, and sugar. Cook over medium heat until the apples are soft and tender.
- In a separate bowl, dissolve the vanilla-flavored pudding in 100ml of apple juice.
- Add the dissolved pudding mixture to the cooked apples in the saucepan. Stir continuously until the mixture thickens and becomes a pudding-like consistency.
- Remove the apple pudding from heat and let it cool slightly.
Cream Ingredients:
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- 400g (2 cups) heavy cream (33% fat)
- 600g (2.5 cups) cream cheese
- 60g (4 tbsp) sugar
Directions for Cream:
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- In a mixing bowl, whip the heavy cream until stiff peaks form.
- In another bowl, beat the cream cheese with sugar until smooth and creamy.
- Gently fold the whipped cream into the cream cheese mixture until well combined.
Assembling the Pie:
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- Once the baked dough has cooled, spread the apple pudding evenly over the top.
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- Next, spread the creamy cream cheese mixture over the apple pudding layer.
- Smooth the top with a spatula.
- Refrigerate the assembled pie for at least 4 hours or until set.
- Slice and serve chilled. Enjoy your super creamy apple pie!
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- Preparation Time: Approximately 30 minutes
- Cooking Time: 25 minutes for the dough, plus additional time for preparing the apple pudding and cream
- Total Time: Around 1 hour (including baking and assembling)
- Servings: Makes 8-10 servings
Serving Suggestions:
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- Serve slices of this creamy apple pie chilled, accompanied by a dollop of whipped cream or a scoop of vanilla ice cream for added indulgence.
- Drizzle a caramel sauce or sprinkle cinnamon over each slice for a delightful flavor twist.
- Pair with a hot cup of coffee or tea for a cozy dessert experience.
Cooking Tips:
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- Ensure the dough is evenly spread in the baking pan for a uniform crust.
- Let the baked dough cool completely before adding the apple pudding and cream layers to prevent them from melting or becoming soggy.
- Use firm apples that hold their shape when cooked for the best texture in the apple pudding.
Nutritional Benefits:
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- Provides a good source of vitamin C and dietary fiber from the apples.
- Contains calcium, protein, and healthy fats from the cream cheese and heavy cream.
- Moderation is key due to the dessert’s sugar and fat content, making it suitable for occasional enjoyment as part of a balanced diet.
Dietary Information:
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- Not suitable for individuals with lactose intolerance or dairy allergies due to the presence of cream cheese and heavy cream.
- Can be made gluten-free by using a gluten-free flour blend for the dough and ensuring the vanilla-flavored pudding packets are gluten-free certified.
Why You’ll Love This Recipe:
Indulge in the creamy richness and comforting flavors of this super creamy apple pie! With its buttery crust, luscious apple pudding layer, and creamy cream cheese topping, this dessert is a delightful treat for any occasion. You’ll love how each bite combines the sweetness of apples with the velvety smoothness of the cream cheese, creating a dessert that’s both decadent and satisfying.
Conclusion:
In conclusion, this super creamy apple pie is a dessert dream come true! Whether you’re celebrating a special occasion or simply craving a comforting treat, this pie delivers on both flavor and texture. With its simple preparation and irresistible taste, it’s sure to become a favorite in your dessert repertoire. Enjoy each slice of this creamy delight, and savor the joy it brings with every bite!