Strawberry Jam-Filled Cookies

Ingredients

• Butter: 125 g (1/2 cup), softened
• Salt: A pinch
• Sugar: 100 g (1/2 cup)
• Vanilla Sugar: 8 g (1 tablespoon)
• Oil: 40 ml (3 tablespoons)
• Egg White: 1 large
• Cornstarch: 30 g (1/4 cup)
• Baking Powder: 4 g (1 teaspoon)
• Flour: 320 g (2 1/2 cups)
• Strawberry Jam: Approximately 1/2 cup for filling
• Flour for Dusting: 2 tablespoons
  Butter-free chocolate cake
  Sugar-free chocolate cake
• Soft Sugar: For sprinkling

Directions:

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