Imagine fluffy, golden donuts stuffed with rich, creamy strawberry cheesecake filling and dusted with sweet powdered sugar—absolute heaven! 😍🍓 These Strawberry Cheesecake Stuffed Donuts are soft, airy, and bursting with luscious flavor. Whether for breakfast, brunch, or a decadent dessert, this recipe is a must-try for donut lovers!

📋 Ingredients

For the Donuts:

2 ¼ teaspoons (1 packet) active dry yeast

¾ cup warm milk (110°F / 43°C) 🥛

¼ cup granulated sugar

¼ cup unsalted butter, melted 🧈

1 egg 🥚

2 ½ cups all-purpose flour

½ teaspoon salt

Vegetable oil (for frying)

For the Strawberry Cheesecake Filling:

4 oz cream cheese, softened 🧀

½ cup powdered sugar

½ cup fresh strawberries, finely chopped 🍓

½ teaspoon vanilla extract

1 tablespoon heavy cream (for extra creaminess, optional)

For the Coating:

½ cup granulated sugar OR powdered sugar

½ teaspoon cinnamon (optional, for extra warmth)