Steak Fajitas

Steak Fajitas

Steak fajitas make a quick and easy meal perfect for weeknight suppers or weekend celebrations! Made with beef, peppers, onions and served with a stack of warm tortillas and condiments. They are always a favorite!

Ingredients:

1 pound flank steak, sliced into thin strips

1 red bell pepper, sliced

1 green bell pepper, sliced

1 onion, sliced

2 tablespoons vegetable oil

2 cloves garlic, minced

1 teaspoon ground cumin

1 teaspoon chili powder

1/2 teaspoon salt

1/4 teaspoon black pepper

Flour tortillas

Toppings (optional): shredded cheese, guacamole, sour cream, salsa

 

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