There’s nothing like a dish that combines heartwarming nostalgia with delicious simplicity. Grandma’s Smothered Chicken and Rice is a meal that brings family and friends together. This recipe is a perfect example of Southern comfort food: creamy, flavorful, and designed to please everyone at the table.

Ingredients List

Here’s everything you’ll need to make Smothered Chicken and Rice:

• • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 1 can (10.75 oz) cream of chicken soup
  • 1 can (10.75 oz) cream of mushroom soup

• 1 can (14 oz) chicken broth
• 1 cup long-grain white rice, uncooked
• Salt and pepper to taste
• 1 teaspoon garlic powder
• 1 teaspoon paprika

Step-by-Step

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