Servings: 4-6
Prep Time: 10 mins
Cook Time: 5 hrs
Total Time: 5 hrs, 10 mins

Ingredients
1 large whole cauliflower
4 cloves garlic, minced
4 tablespoons melted butter
1 tablespoon finely chopped sage
1 lemon, juiced and zested
1½ teaspoons salt
½ teaspoon pepper
¾ cup powdered Parmesan cheese
2 tablespoons finely chopped fresh parsley