Slow Cooker Mexican Pulled Pork Tacos

 

Ingredients:

For the spice rub:

4 tablespoons chili powder

1 tablespoon kosher salt (if using regular table salt, only use 2 teaspoons)

1 tablespoon brown sugar

2 teaspoons ground cumin

1 teaspoon cayenne

1 teaspoon ground oregano

1 teaspoon onion powder

1 teaspoon garlic powder

1/4 teaspoon cinnamon

Scant pinch of ground cloves

For the pork:

3 1/2 pound boneless pork shoulder roast

2 tablespoons extra virgin olive oil

For the tacos:

Sliced avocado

Sliced radishes

Thinly sliced cabbage

Warm tortillas, corn or flour

Fresh squee

Directions :

CONTINUE READING ON THE NEXT PAGE 🥰💕