1 head of cabbage, cored and roughly chopped
1 large onion, minced
3 cloves garlic, minced
1 pound (450 grams) ground beef
2 cups (500 ml) cooked white rice
2 eggs
1 14-oz. (414 ml) jar tomato sauce
1 14-oz. can crushed tomatoes
½ cup ketchup
1 teaspoon paprika
1½ teaspoons salt
Pepper to taste