4 bone-in or boneless pork chops, about 1-inch thick
1/2 cup fresh orange juice
1/4 cup fresh lemon juice
1/4 cup soy sauce
1/4 cup honey
2 tablespoons grated fresh ginger
3 cloves garlic, minced
1 teaspoon ground black pepper
1/2 teaspoon salt
1 tablespoon cornstarch
2 tablespoons water
1 tablespoon olive oil