Directions:

STEP 1 :

In a slow cooker, mix together water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt. And please stir to dissolve brown sugar and salt.

STEP 2 :

After that, short ribs are placed into the sauce and stir to coat.

STEP 3 :

Finally, go ahead and set cooker on Low, cover, and cook for about 8 hours.

ENJOY!!!