Instructions:
First, let’s preheat the oven to 356 °F or (180 °C). Then combine the whole wheat flour, oats, baking powder and a pinch of salt in a bowl.
Next, add the yogurt and honey to the dry mixture, and if desired, add the vanilla essence.
Then stir vigorously until you have a uniform dough. Now shape small balls with your hands and press down lightly to create cookies.
Then arrange the cookies on a baking sheet covered with baking paper.
If you prefer, decorate with a few drops of dark chocolate.
Finally, bake for approximately 15 minutes, or until golden brown.
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