Shepherd’s Pie Soup

How to Make Shepherd’s Pie Soup:

  1. Drop the ground beef into a large pot or Dutch oven over medium-high heat.
  2. Add the diced onions to the pot.
  3. Crumble the ground beef well as it cooks.
  4. Once the ground beef is fully cooked, drain the grease from the pot.
  5. Add the minced garlic to the pot, stir well and continue cooking for 1 minute.
  6. Add the chicken broth, Worcestershire sauce, salt, pepper and onion powder to the pot and stir well.
  7. Bring the liquid to a boil.
  8. As soon as the liquid is boiling add the instant mashed potatoes to the pot and stir well.
  9. Add the frozen mixed vegetables to the pot and stir well.
  10. Add the half and half and stir well.
  11. Bring the soup back to a boil.
  12. Once the soup is boiling, immediately reduce the heat to medium-low and leave the soup to simmer, stirring occasionally, for 15 minutes.
  13. After 15 minutes remove the soup from the heat and top with fresh chopped parsley if desired.
  14. Serve and enjoy!

FAQS:

How should I store shepherd’s pie soup?

Store shepherd’s pie soup in an airtight container in the refrigerator for up to 3-4 days.

What substitutions could I make?

  • Ground Beef: Any ground meat such as ground turkey, ground chicken, pork or sausage meat would work in this recipe.
  • Butter and Herb flavoured Instant Mashed Potatoes: You can use any flavour of instant mashed potatoes in this recipe.

What should I serve with my shepherd’s pie soup?

Shepherd’s pie soup is a hearty dish, and there are several options you can consider serving alongside it to create a well-balanced and satisfying meal. Here are some suggestions:

  1. Crusty Bread or Dinner Rolls: Serve slices of crusty bread or warm dinner rolls on the side. They can be used to soak up the delicious soup and add a nice texture contrast.
  2. Green Salad: A simple green salad with a light vinaigrette can provide a refreshing element to balance the richness of the soup.
  3. Steamed Vegetables: A side of steamed vegetables, such as broccoli, carrots, or green beans, can add nutritional value and color to your meal.
  4. Grilled Cheese Sandwiches: Classic grilled cheese sandwiches are a perfect match for potato soup. The combination of melted cheese and crispy bread complements the creamy texture of the soup.
  5. Choose sides based on your personal preferences and dietary considerations. These suggestions can help enhance your dining experience and provide a variety of flavors and textures to enjoy alongside your shepherd’s pie soup.

ENJOY!!

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