Recipe for Pumpkin Bread

 

List of items needed:

2 cups of ground almonds

Half a teaspoon of salt

1 small spoon of baking soda

1/2 small spoon of baking powder

1 teaspoon of powdered cloves

1 teaspoon of powdered cinnamon

1 teaspoon of powdered nutmeg

1/2 cup of soft unsalted butter

1 cup of erythritol sweetener (or your favorite sweetener for a keto diet)

4 big eggs

1 can of pumpkin puree, 15 ounces, make sure it doesn’t have any extra sugars.

Nutrition Facts (per serving, recipe makes 16 servings):

Calories: 165

Fat content: 14 grams

Fat content: 6 grams

Carbohydrates: 6 grams

Fiber in food: 3 grams.

Sugars: 1 gram

Carbs: 3g

Protein content: 5 grams

Directions:

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