Recipe for a tender cake Easy without sugar or flour

Peut être une image de chiffon cake

Recipe for a tender cake Easy without sugar or flour

 

Ingredients

1 egg

1 cup of cooked tapioca.
1 cup of corn flour
1 spoonful of baking powder
1/2 cup of milk or water

2 crushed bananas (best if they are ripe)

Sizes:

1/2 cup equals 120 ml.
1 cup is equal to 1 cup, which is equivalent to 240 ml.
1 tablespoon is equal to 1 tablespoon, which is about 15 ml.

Instructions:

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