Ingredients

• • 1 teaspoon (5 grams) sugar

• • 1 teaspoon (5 grams) salt
  • 1 tablespoon (10 ml) vegetable oil
  • 1 tablespoon (20 grams) yogurt

• 1 glass (200 ml) warm milk
• 2.5 cups (300 grams) flour

Instructions

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