Pumpkin Cream Cheese Swirl Muffins

November 8, 2024 by admin

How To Make Pumpkin Cream Cheese Swirl Muffins?

• Heat the oven to 375 degrees, and line the sections of a muffin tin with cupcake liners.
• In a bowl, sift together the flour, pumpkin pie spice, baking soda, and salt.
• Blend together the sugar, brown sugar, and pumpkin puree in a bowl.
• Add in the eggs, oil, and vanilla extract until well blended.
• Mix in the dry ingredients, and stir until smooth.
• Spread the batter into the cupcake liners in the muffin tin.
• Beat together the ingredients for the cream cheese swirl, and put a spoonful into each cupcake liner.
• Swirl the cream cheese into the muffin batter with a toothpick.
• Bake for 20 minutes, or until completely cooked through.
• Let cool before serving.