Puff Pastry Cream Horns
In this creamy, buttery cream horn recipe, crisp puff pastry horns get filled with a lush vanilla cream for a decadent treat that will transport you to bakery bliss.
Ingredients
2 boxes puff pastry dough thawed
1 tablespoon water
1/2 cup unsalted butter softened
1/2 cup vegetable shortening
3 cups powdered sugar
3 cups marshmallow fluff
1 teaspoon vanilla extract
2 tablespoons heavy cream optional
Directions
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