Potato patties

1. Dice the potatoes and cook them into a pan with some seeds oil for 8 to 9 minutes.

2. Finely chop the mushrooms and put them in a pan with oil, salt, pepper, paprika.

3. Cook the mushrooms until all the water evaporates.

4. In a bowl mix cooked mushrooms, potatoes, onion, salt, pepper, paprika, cumin and egg.

5. Mix well to make a smooth mixture.

6. Oil the bottom of a pan by brushing some olive oil and make the patties (you can use a cookie cutter).

7. Cook at low heat until golden on both sides.