Penne pasta with meat balls

Combine all the ingredients in a large bowl.. Roll into balls and Bake for 20 minutes or until cooked through.

Step2.
Cook 2 cups of penne pasta according to package directions, then drain and set aside.

Step 3

Ingredients

¼ cup mushrooms
½ onion chopped
1tsp crushed garlic
¼ cup green pepper
1 grated tomato
250ml fresh cream
1 tblspn Knorrox All-in-one seasoning.

Method

Fry onions, green pepper, garlic, cook until softened, add grated tomato (I added cocktail tomatoes) mushrooms and cook for 2 minutes
Add fresh cream let it simmer for 5 minutes on a medium heat, now gently stir in the penne pasta and meat balls. Mix everything together with spatula. Add seasoning according to your personal preference. You can add cheese.
Garnish with parsley

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