Parisian Cream Wafers
Ingredients
For the cookies:
- 1 cup unsalted butter, room temperature
- 2 cups all-purpose flour
- 1/3 cup heavy cream
- 1/2 cup granulated sugar
For the frosting:
- 1/2 cup unsalted butter, room temperature
- 1/4 teaspoon kosher salt
- 1 1/2 cups powdered sugar
- 2 teaspoons vanilla extract
- 2 to 4 tablespoons heavy cream, room temperature
- Food coloring, optional
