Weight-Loss Friendly Coleslaw

Weight-Loss Friendly Coleslaw Recipe   “A refreshing, light, and nutrient-packed coleslaw that’s perfect for enjoying every day while supporting your weight-loss goals.” This low-calorie coleslaw is loaded with fiber, vitamins, and a tangy dressing that satisfies your cravings without the guilt. A great option for dinner or as a side dish! Ingredients For the Salad: … Read more

Craig Claiborne’s Smothered Chicken

Craig Claiborne’s Smothered Chicken   This classic Southern dish brings comfort to the table with its tender, bone-in chicken pieces slow-cooked in a flavorful, onion-based gravy. It’s a perfect, hearty meal for any occasion! Ingredients: • 1 whole chicken, cut into pieces (bone-in, skin-on) 🍗 • 2 tablespoons vegetable oil 🫒 • 1 large onion, … Read more

Million Dollar Pie

Million Dollar Pie   Ingredients Crust 1 1/2 cups graham cracker crumbs 1/2 cup salted butter melted 2 tablespoons granulated sugar Filling 1 can sweetened condensed milk 1 cup sweetened flaked coconut 1/4 cup fresh lemon juice 20 ounce can crushed pineapple well drained 11 ounce can mandarin oranges well drained 1 cup chopped pecans 8 ounce container Cool Whip Instructions: CONTINUE READING ON THE NEXT PAGE 🥰💕

Need ideas!

Need ideas!   The kitchen is often referred to as the heart of the home, a place where meals are crafted and memories are made. However, after years of culinary adventures, it’s not uncommon for kitchen cabinets to accumulate a sticky, greasy residue. This can not only dull the appearance of your cabinets but also … Read more

Cinnamon Toast Crunch Cheesecake recipe

Cinnamon Toast Crunch Cheesecake   This creamy, no-bake cheesecake is packed with the cinnamon-sugar flavor of your favorite childhood cereal. Topped with a drizzle of icing and crunchy cereal pieces, it’s the ultimate dessert for any cinnamon lover! Ingredients: For the Crust: 2 cups Cinnamon Toast Crunch crumbs (crush cereal in a food processor) 6 … Read more

Cajun Honey Butter Salmon recipe

Cajun Honey Butter Salmon   Ingredients 4 salmon fillets, salted and seasoned to taste 6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey Seasoning with Cajun seasoning 2 tablespoons garlic powder 2 tsp. Italian season 2 tsp. Paprika (smoked paprika, if available) cayenne pepper (1 teaspoon) 1 teaspoon onion powder 1 teaspoon … Read more

I’ve got way too many!

I’ve got way too many!   We’ve all been there: you open the fridge to find a carton of eggs nearing its expiration date. Whether you overestimated your egg consumption or simply forgot about them, the question remains—what to do with all these eggs? Tossing them out seems wasteful, especially when eggs are such a … Read more