Ingredients : For the steak bites:* 1 pound sirloin steak, cut into cubes 2 tablespoons garlic, minced 4 tablespoons butter Salt and pepper to taste Fresh parsley, chopped (for garnish) For the smashed potatoes: Continue Reading in next page

Honey Butter Skillet Corn is a delightful side dish that brings together the natural sweetness of corn with the rich, creamy flavors of honey and butter. This easy-to-make recipe is perfect for enhancing any meal, offering a delicious balance of sweet and savory in every bite. Prepared in a skillet, this dish caramelizes the corn … Read more

*Ingredients 2 white onions, cut into 1-inch thick slices ¼ cup Dijon mustard 1 short rib (approx. 5 lbs.) 1 1/2 cups (375 ml) kosher salt ⅓ c (75 ml) prepared horseradish 2 tbsp. 2 tbsp (30 ml) mustard seeds Continue Reading in next page

Put this recipe on paper. Quiche is a versatile dish that fits any meal of the day. It is a crust filled with cheese and prepared with different cheeses, eggs, milk or cream. Trio Quiche, made with Gruyère, Swiss and Cheddar cheese, is a crowd pleaser and my favorite recipe to prepare. I cooked this … Read more

Planning a steak dinner is a great way to create a special evening, whether for a celebration, an intimate date night or just to enjoy a sumptuous meal. Here’s a complete guide to creating an unforgettable steak dinner that will wow your guests and make the evening truly unforgettable. Steak Selection The first step to … Read more

dumplings and heating We’ve all learned how easy it is to make dumpling cakes, right? Well, preparing simple dishes or stews as “dump dinners” makes dinner planning easier and dinner can be eaten in less time. This hot dumpling meatball casserole is healthy, filling and will make anyone smile. Dump and Heat Meatball Casserole If … Read more

GERMAN CHOCOLATE CAKE Ingredients: Condensed milk, one 12-ounce can Egg yolks, 5 White sugar, 1 1/2 cups Butter, 3/4 cup Pecan pieces, 1 1/2 to 2 cups Continue Reading in next page