Vanilla cream rolls

Ingredients For the custard cream (crema pastiera): 3 egg yolks 3 tablespoons 30 gr of all-purpose flour 1/2 cup 100 gr of sugar 1 teaspoon of vanilla extract 8 oz 235 ml of milk For the cannoncini: 1 sheet of puff pastry defrosted (about 8 oz, 225 gr) 1/4 cup 50 gr of sugar 1 … Read more

Apple friterse

Ingredients: APPLE FRITTERS 1 1/2 cups all-purpose flour 1/4 cup sugar 2 tbsp. baking powder 1/2 tsp. salt 1 1/2 tsp. cinnamon 1/3 cup milk Continue Reading in next page

Why did our grandmothers put bay leaves in the fridge? This was enough to solve this major problem

A shrub belonging to the Lauraceae family, with long, green and shiny leaves, laurel is very often used in the kitchen to season dishes. Native to the Mediterranean, this plant grows spontaneously in wooded and hilly areas. You can easily grow it indoors, as it is hardy and requires little maintenance. In fact, it tolerates … Read more

Best Steak

Ingredients : 2 lbs New York Strip Steaks (2 steaks) Ribeye or Top Sirloin Steaks (1 lb each steak, 1 1/4” thick) 1/2 Tbsp vegetable oil or any high heat cooking oil like canola or extra light olive oil1 1/2 tsp sea salt1 tsp black pepper freshly ground 2 Tbsp unsalted butter Continue Reading in … Read more

Garlic Chicken Fried Rice

This delicious Garlic Chicken Fried Rice recipe is not only incredibly flavorful but also fits perfectly into a healthy lifestyle. It is a great choice for those following the Slimming World or Weight Watchers program, as it is gluten-free and dairy-free. To start, cook the rice according to the package instructions, and while it’s cooking, … Read more

Stuffed Pepper Soup Recipes

Hello, food enthusiasts! Winter is creeping in, and what’s better than a warm, comforting bowl of soup to cozy up with? While some of you may be into prolon soup cleanse for detoxifying benefits, today we’re delving into something that’s more in the comfort food territory—Stuffed Pepper Soup! I cannot begin to describe how this … Read more