Old-school spaghetti

 

Ingredients:

°454 grams rotini (elbow or spaghetti can be substituted)

°1/2 teaspoon kosher salt

°2 tablespoons of butter

°2 tablespoons olive oil

°1 tbsp garlic (minced from the jar)

°1 medium green bell pepper

°1 medium onion (white or yellow)

°227 grams mushrooms, sliced

°1/2 teaspoon kosher salt

°1/2 teaspoon black pepper

°A bowl with a capacity of

°1/2 liter containing 3/4 liter containing grated cheese (Mozzarella, Italian Blend or Cheddar)

A cup with a capacity of 60 ml containing sour cream

°A bowl with a capacity of

°794 grams of red pasta sauce

A bowl with a capacity of

°1/2 liter containing 3/4 liter containing grated cheese (Mozzarella, Italian Blend or Cheddar)

Preparation

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