Ingredients :

• 1 pound 90% lean ground beef
• 1 cup dried bread crumbs
• ½ cup yellow onion cut into cubes
• 1/2 cup milk
• 1 large egg, scrambled
• 2 tbsp. ketchup
• 1 tbsp. Sauce Worcestershire
• 1 tsp. dried parsley leaves
• 3 / four teaspoons. salt
• 1/2 tsp. garlic
• 1 / 4 tsp. ground black pepper
• + To topping:
• 1/4 cup ketchup
• 2 tbsp. light brown sugar
• 1 tsp. wine red vinegar

Instructions :

1. Preheat oven 350 degres F .In a large bowl, add beef, breadcrumbs, onion, milk, eggs, 2 tablespoons of ketchup, Worcestershire sauce, parsley, salt, garlic powder, and pepper.
2. Use the palm of your hand to mash these ingredients and mix them together until they blend properly.*   Place the meat mixture on the grill pan.Add a layer of excellent meat.
3. In a small bowl, combine ½ cup of ketchup, brown sugar, and vinegar. Stir until smooth.Pour the sauce on the meatloaf and let it sit evenly.Bake without a lid for fifty-five minutes.Let the patties rest (or cancel) for 810 minutes before serving. 

Enjoy!!