This pie is a classic for a reason. Here’s why it’s a must-try:

• Rich and Creamy: A smooth, decadent chocolate filling that melts in your mouth.
• Homemade Goodness: Made from scratch with simple, wholesome ingredients.
• Perfect for Any Occasion: Great for holidays, potlucks, or weeknight desserts.
• Crowd-Pleasing: Loved by kids and adults alike, this pie is always a hit.

How to Make Old-Fashioned Chocolate Pie?

Follow this step-by-step guide to create a pie that’s as beautiful as it is delicious.

Ingredients You’ll Need

For the Pie Crust:

• 1 ¼ cups all-purpose flour
• ½ teaspoon salt
• ½ cup unsalted butter, cold and cubed
• 3-4 tablespoons ice water

For the Chocolate Filling:

• 1 ½ cups granulated sugar
• ⅓ cup unsweetened cocoa powder
• ¼ cup cornstarch
• ½ teaspoon salt
• 3 cups whole milk
• 4 large egg yolks
• 2 tablespoons unsalted butter
• 1 teaspoon vanilla extract

For the Topping:

• 1 cup heavy whipping cream
• 2 tablespoons powdered sugar
• 1 teaspoon vanilla extract
• Chocolate shavings or cocoa powder (for garnish, optional)

Instructions:

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