My mom has some strange habits
Egg storage practices can vary significantly from one household to another, often influenced by cultural norms and personal experiences. One common debate is whether eggs should be refrigerated after purchase. In some families, like mine, eggs are left out at room temperature, a practice that seems risky to those accustomed to refrigeration. This article explores the reasons behind these differing practices and aims to determine which method is safer.
Understanding Egg Storage Practices Around the World
Globally, egg storage practices differ widely. In the United States and Canada, it’s common to refrigerate eggs, while in many European and Asian countries, eggs are often stored at room temperature. These differences are rooted in varying agricultural practices, food safety regulations, and cultural traditions. Understanding these global practices can provide insight into why some people, like my mom, choose not to refrigerate eggs.
