Instructions
1. Prepare the burgers:
- In a large bowl, combine the ground beef, Italian seasoning, garlic powder, onion powder, salt, and pepper. Mix until just combined.
- Form the mixture into 12 small patties (about 2 inches in diameter).
2. Cook the burgers:
- Preheat a grill or skillet over medium heat.
- Cook the patties for about 4-5 minutes on each side, or until they reach an internal temperature of 160°F (71°C).
- In the last minute of cooking, spoon a small amount of pizza sauce over each patty and top with mozzarella cheese and pepperoni. Cover to melt the cheese.
3. Assemble the mini pizza burgers:
- Toast the slider buns if desired.
- Place each cheesy burger patty on a bun, adding extra pizza sauce if you like.
- Top with fresh basil or oregano, if using, and place the top half of the bun on.
4. Serve:
Serve the mini pizza burgers warm with extra pizza sauce on the side for dipping.
Tips
- Feel free to customize toppings by adding veggies like bell peppers or mushrooms.
- You can also use different types of cheese, such as cheddar or provolone.
Enjoy your Mini Pizza Burgers! They’re perfect for parties or a fun family dinner!
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