Maple Glazed Bacon Chicken Bites

Instructions

  • Preheat the Oven
    Preheat oven to 400°F (200°C). Line a baking sheet with aluminum foil for easy cleanup.
  • Prepare the Marinade
    In a bowl, combine maple syrup, Dijon mustard, garlic powder, and black pepper. Add chicken pieces and toss until coated. Let marinate for 15 minutes.
  • Wrap Chicken with Bacon
    Wrap each marinated chicken piece with half a slice of bacon and secure with a toothpick.
  • Bake
    Arrange bacon-wrapped chicken on a baking sheet. Bake for 20-25 minutes or until bacon is crispy and chicken is cooked through.
  • Serve
    Let cool briefly and serve warm.

Notes

  • For extra crispiness, broil for an additional 2-3 minutes at the end of baking.
  • Optional garnish: sprinkle with chopped parsley or drizzle with additional maple syrup for a touch of sweetness.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 recipe
  • Calories: 300 kcal
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 60mg

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