Ingredients:
For the Cake:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1/2 cup fresh orange juice (from about 1-2 oranges)
- Zest of 1 orange
- 1/2 cup milk
- 1 tsp vanilla extract
For the Glaze (Optional):
- 1/2 cup powdered sugar
- 2-3 tbsp fresh orange juice
- Zest of 1/2 orange (optional)
Instructions:
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